The Museum of Contemporary Art Chicago has announced that the creative team who will be involved in the look and feel of its public spaces, as part of its architectural redesign, will include artist Chris Ofili, who will create the restaurant environment, design duo Pedro y Juana who will design the Commons, a new social engagement space; and Chicago chef Jason Hammel, who will be the new chef for the restaurant.
The architectural redesign of the building is being led by the Los Angeles architects Sharon Johnston and Mark Lee of Johnston Marklee.
29 November 2016
